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Connect. Communicate. Collaborate. : Culinary, Agri-Tourism

Alaska Culinary Tourism Committee

Saturday, June 27, 2009   (0 Comments)
Posted by: GFC Connect
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Formed at GFA 2009, please contact members below if you are interested and would like more information.


Alaska Culinary Tourism Champion Committee:

 


Erik Wolf


President & CEO, International Culinary Tourism Association
International Culinary Tourism Association
4110 SE Hawthorne Blvd Suite 440

Portland, OR 97214 USA
503-750-7200
www.foodtrekker.com

 


Shanon Hamrick
Executive Director
Kenai Peninsula Tourism Marketing Council
35477 Kenai Spur Hwy., Ste 205
Soldotna, AK 99669
(907) 262-5229  Cell (907) 394-0466

Marsha Barton
Tourism Sales Manager
Anchorage Convention & Visitors Bureau
524 W Fourth Avenue
Anchorage, AK 99501-2212
907-276-4118
907-257-2309D
907-382-3756C
907-178-5559F

Isabelle Bornemann
Operations Manager
999 E. Tudor Rd. Suite 200
Anchorage, AK 99503
Toll-Free 800-523-7405
Phone 907-786-0128
Fax 907-563-8159

Josh Howes
Premiere Alaska Tours and Chair, Anchorage Convention and Visitor Bureau
work    907.274-5851
mobile 907.441-3042

Marion Owen, Owner
Galley Gourmet Cruises- Kodiak
work 907.486.5079 

Autum Schumacher
Alaska Culinary Adventures
907-632-2269
HC 34 Box 2329 - E
Wasilla AK 99654

John Kent
Alaska Wilderness Recreational Tourism Association
33881 Sterling Hwy.
Sterling AK 99672
800-544-2261
Kent@greatalaska.com
and
Cathy Hart
907.244.1223

Dorothy and Bill Fry
Bear Creek Winery
907-235-8484
Homer, Alaska

Peter Schadee
General Manager, Knik River Lodge
907.745.5002
P.O. Box 92970
Anchorage, Alaska 99509

Bill and Terri Foechterle
Alaska Spice Company
P.O. Box 871950
Wasilla, AK  99687
907.631.6090
Cell:  907.351.6103

Rick and Sharlene Cline
The Homestead Restaurant
P.O. Box 3041
Homer, Alaska 99603
907.235.8723